Noël In Paris $37.95

 

 

Hors D’ Oeuvres

(Please Select 3)

 

Mini French Ham Croque Monsieur

Mini Curried Shrimp Deviled Egg

Petite Onion Tart

Mini Wild Mushroom Quiche

Brioche Round With Smoked Trout Mousse

Goat Cheese And Red Pepper Profiterole

Cocktail Leek Tart

Chicken Cakes With A Light Fresh Tarragon Dip

French Garlic Sausage Puff With Strong Dijon Mustard Dip

 

 

On The Buffet

(Please Select 2)

 

Grand Veneur Style Pork Loin

With Port Wine And Black Currant Sauce

Turkey Vol Au Vent With Champagne Tarragon Cream Sauce

Veal Ravioli With Wild Mushroom Forestiere Sauce

Fresh Salmon Filet In A Flaky Pastry Crust

Stuffed With Fresh Sautéed Spinach And Mushroom Duxelles

Served With Lemon Hollandaise Mousseline Sauce

Marinated Pinot Noir Beef Tenderloin

With Burgundy Sauce

Grilled Petite Lamb Chops

With Thyme And Shallots Confit Sauce

 

 

Includes The Following

 

Chef’s Cheese Board

Includes Brie, Morbier, Roquefort And Saint André. Served With Black Mission Figs, Toasted Almonds And French Sliced Baguette

 

Scalloped Potatoes And Chestnuts Au Gratin

 

Buttered French Haricot Vert With Red Pepper Julienne And Toasted Almonds

 

Assorted French Rolls With Butter


 

Sweet Ending

 

Chocolate Éclair, Vanilla Cream Brulée, Mini Tarte Tatin, Grand Marnier Chocolate Truffles

 

 

 

 

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